“Lure Grill draws… discerning diners to sample some of the Island’s most exquisite and creatively prepared seafood…”
Fodor’s Choice Highest Rating – 2011
Lure Grill is participating in the 5th Annual Martha’s Vineyard Restaurant Week, which is being held from Sunday June 16 to Thursday, June 20, 2013. Come savor our Executive Chef Matthew Passalacqua’s New American cuisine where “rolling lawns meet the sea,” at South Beach in Edgartown.
In honor of this popular Island event, Lure Grill is offering a special, three-course prix fixe dinner menu whereby dining patrons can order an appetizer, entree, and dessert for one, inclusive price. Treat your dad to a memorable dinner by celebrating Father’s Day at Lure Grill…we’re the ideal spot for family gatherings, as well as a romantic dinner.
For a novel dining experience, and to arrive in style, take our complimentary Sunset Water Taxi Cruise from Edgartown Harbor, through sheltered Katama Bay, directly to Lure Grill! Advance reservations are required.
To make your reservations for Father’s Day, Restaurant Week or our Sunset Water Taxi Cruise from Edgartown to Lure Grill, please contact our Restaurant & Catering Manager, Steven Brunelle at (508) 627-3663 or e-mail him.