Brand new! You can review a sample copy of our 2014 Summer Dinner Menu to get a feeling of the type of cuisine we’re offering at Lure this season.
No matter which season you visit us (spring, summer or autumn), we look forward to welcoming you for your next special dining experience on Martha’s Vineyard.
Lure works closely with our local farmers, growers, and fishermen – in order to provide the freshest, in-season products available.
Please Note: Our menus are subject to change due to availability of ingredients.
Matthew Passalacqua, Executive Chef
Steven Brunelle, Restaurant & Catering Manager